Pododdíl 1
Tabulka 5.3.1
+--------------------+--------------------------------------------+------------------------+
| Druh | RNŠO nebo příznaky, které způsobuje | Prahové hodnoty |
| | | pro osivo kategorií |
| | | SE, E, C, S |
+--------------------+--------------------------------------------+------------------------+
| Rajče | Clavibacter michiganensis ssp. | 0 % |
| | michiganensis (Smith) Davis et al. | |
| +--------------------------------------------+------------------------+
| | Xanthomonas euvesicatoria Jones et al. | 0 % |
| +--------------------------------------------+------------------------+
| | Xanthomonas gardneri (ex Šutič 1957) | 0 % |
| | Jones et al | |
| +--------------------------------------------+------------------------+
| | Xanthomonas perforans Jones et al. | 0 % |
| +--------------------------------------------+------------------------+
| | Xanthomonas vesicatoria (ex Doidge) | 0 % |
| | Vauterin et al. | |
| +--------------------------------------------+------------------------+
| | Pepino mosaic virus | 0 % |
| +--------------------------------------------+------------------------+
| | Potato spindle tuber viroid | 0 % |
+--------------------+--------------------------------------------+------------------------+
| Fazol obecný | Xanthomonas axonopodis pv. phaseoli | 0 % |
| | (Smith) Vauterin et al. | |
| +--------------------------------------------+------------------------+
| | Xanthomonas fuscans subsp. fuscans Schaad | 0 % |
| | et al. | |
| +--------------------------------------------+------------------------+
| | Acanthoscelides obtectus (Say) | 0 % |
+--------------------+--------------------------------------------+------------------------+
| Fazol šarlatový | Acanthoscelides obtectus (Say) | 0 % |
+--------------------+--------------------------------------------+------------------------+
| Paprika, chilli | Xanthomonas euvesicatoria Jones et al. | 0 % |
| +--------------------------------------------+------------------------+
| | Xanthomonas gardneri (ex Šutič 1957) | 0 % |
| | Jones et al | |
| +--------------------------------------------+------------------------+
| | Xanthomonas perforans Jones et al. | 0 % |
| +--------------------------------------------+------------------------+
| | Xanthomonas vesicatoria (ex Doidge) | 0 % |
| | Vauterin et al. | |
| +--------------------------------------------+------------------------+
| | Potato spindle tuber viroid | 0 % |
+--------------------+--------------------------------------------+------------------------+
| Hrách | Bruchus pisorum (Linnaeus) | 0 % |
+--------------------+--------------------------------------------+------------------------+
| Bob zahradní | Bruchus rufimanus Boheman | 0 % |
+--------------------+--------------------------------------------+------------------------+
| Cibule, echalion, | Ditylenchus dipsaci (Kuehn) Filipjev | 0 % |
| šalotka, pór | | |
+--------------------+--------------------------------------------+------------------------+
| Druh | Škodlivý organismus | Nejvyšší povolený |
| | | výskyt pro kategorie |
| | | SE, E, C, S |
+--------------------+--------------------------------------------+------------------------+
| Fazol obecný | Glomerella cingulata f. sp. phaseoli | 1 % |
| | Kimati | |
+--------------------+--------------------------------------------+------------------------+
| Salát | Botrytis spp. | 10 % |
| +--------------------------------------------+------------------------+
| | Virus salátové mozaiky | 1 % |
+--------------------+--------------------------------------------+------------------------+
| Luskové zeleniny | Acanthoscelides obtectus Say | 0 % |
| | Bruchus affinis Frölich | |
| | Bruchus atomarius (Linnaerus) | |
| | Bruchus pisorum (Linnaerus) | |
| | Bruchus rufimanus Boheman | |
+--------------------+--------------------------------------------+------------------------+
Výskyt RNŠO na osivu zeleniny nesmí, alespoň na základě vizuálního posouzení, překračovat prahové hodnoty vymezené v tabulce 5.3.1.